教員紹介
学位 | PhD in Bioproduction Science, Tottori University |
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所属学会 | International Society for Horticultural Science (ISHS), The Japanese Society for Horticultural Science (JSHS), American Society for Horticultural Science (ASHS), Bangladesh Society for Horticultural Science (BSHS), Bangladesh Society of Geo-informatics (BSGi), Bangladesh Association of Advancement of Science (BAAS), Japan Plant Factory Association (JPFA) |
専門分野 | Quality Improvement of Horticultural Crops, Specialty Crop Production, Autotoxicity in Recyled Hydroponics |
略歴 | Bangladesh Agricultural Research Institute, Horticulture Research Centre, Olericulture Division, Scientific Officer. |
担当科目 | Practical Course in Crop Cultivation, Practical Course in cultivation and processing of traditional vegetables of Kyoto, Seminar on Specialized Scientific Topics |
お問い合せ | Email: md.asaduzzaman@kuas.ac.jp |
備考 |
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研究内容
The research areas focus on greenhouse horticulture, hydroponics, soilless culture, and controlled environment horticulture. Key efforts include enhancing crop quality through hydroponics, producing specialty crops for human health benefits, and studying autotoxicity in vegetables in recycled hydroponics. Micronutrient enriched vegetables are produced through nutrient management in hydroponics.
研究キーワード | Greenhouse Horticulture, Hydroponics and Soilless Culture, Controlled Environment Agriculture (CEA), Light Emitting Diodes (LED) |
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論文 |
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著書
ISBN: 978-1-63484-517-5, NOVA Science Publisher NY, USA, Controlled Environment Agriculture – Production of Specialty Crops Providing Human Health Benefits through Hydroponics, 2016, Md Asaduzzaman, (single).
ISBN: 978-953-51-4180-8, InTech Open, Croatia, Soilless Culture - Use of Substrates for the Production of Quality Horticultural Crops, 2015, Md Asaduzzaman, (single).
ISBN: 978-1-78923-126-7, InTech Open, London, UK, Potassium - Improvement of Quality in Fruits and Vegetables Through Hydroponic Nutrient Management, 2018, Md Asaduzzaman and Toshiki Asao, (joint).
ISBN: 978-953-51-5975-9, InTech Open, London, UK, Vegetables - Importance of Quality Vegetables to Human Health, 2018, Md Asaduzzaman and Toshiki Asao (joint).
メッセージ
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